Monday, July 27, 2009

Garden

Growing green beans and ready-cherries!
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2 comments:

Jannell said...

Don't forget the canned cherries recipe that is in the Yellow Farmhouse Cookbook!
J

Ana Braga-Henebry said...

I made sour cherry jam already-- used lemon, it's good! The rest of the cherries went to the beautiful birds, who sing for me each early morning. ;-)